Milk Balls Broccoli for Your Child

This is a very "stretchable" dish, parents only need the child's age and preferences, and make some adjustments, you can make this dish suitable from 1 year old to teenagers, and even adults will eat I feel good. For example, when the child reaches the hour, we should pay attention to the broccoli and cook softer, more easily digested with boiled chicken meatballs cooking, but also can not add directly to the cream sauce and boiled broccoli cream; while some older, you can put broccoli Some hard-cooked, you can also add baby corn, mushrooms and other children like vegetables; of course, can also be used to cook fried beef meatball dish, or with cauliflower, cabbage and other robe instead of broccoli; even, who do not like milk children, can also be used to do face Italian tomato sauce; and the dish can not only rice, noodles can meet the different needs of the child.
In short, a favorite sauce to cook vegetables is the core.

Raw Material:
Broccoli and a half trees, 8 to 10 meatballs cooked, 1/2 cup whipping cream, 1/2 cup milk, flour 30 grams, 30 grams of butter, 2 cups chicken broth, salt to taste.

Step:
1, Wash broccoli, select into small pieces; the light cream and milk mixed use.

2, the butter into the pot to low heat and pour into the flour into the liquid and continue to low heat and slowly stir constantly with a shovel, the oil, flour mixed Stir and rich flavor.
3, after a little butter batter cooling the milk, pour cream mixture slowly, stirring one-sided, in order to avoid agglomeration of flour, boiled thick, creamy sauce.

4, pour chicken broth diluted cream sauce and put in advance Zhashu balls into the pot, simmer over low heat for about 10 minutes tasty, or until sauce is slightly thick.

5, Pour the broccoli Sprinkle the salt, turn up the heat and simmer for about 2 minutes, or until soup is thick wrap the meatballs and broccoli can be.

Recommendations: cream sauce making too much trouble, but a lot of useful, either soup, gratin dishes can also be done using. Therefore, one can do more, into the ice box, or stored frozen in the crisper, remove the used cooking every demand.